Pip Stam

Pip joined SusTec as a master student in 2022 to write her thesis. In her research, she will compare three sustainable packaging solutions for convenience/to-go food products on environmental, social and economic parameters.

Pips studied Management, Technology & Economics at ETH Zürich and has a bachelor's degree in Food Technology from DownloadWageningen Universityvertical_align_bottom. She first joined SusTec as a research assistant investigating net-zero agriculture in 2020.
Prior to starting her thesis, Pip worked as an intern at DownloadAccenturevertical_align_bottom and DownloadP&Gvertical_align_bottom. She's now writing her thesis with us to finalise her master's degree. After graduation, she continued to work towards a more sustainable food system.
In her free time, Pip spends lots of time in the kitchen and on weekends she frequently ventures into the mountains.